To close the month on a vibrant note, Colette Lola had the pleasure of hosting Club Rolla and Verosa Studios in celebrating the launch of their fashion collaboration, “The Summer...
Arisandy Dhammananda |
The fan meeting perfectly demonstrated how food, creativity, and community can come together to create an unforgettable experience. Between egg tarts, cupcakes, rosella tea, and premium cakes, conversations flowed effortlessly....
Arisandy Dhammananda |
Colette Lola Assorted Melting Butter Cookies masterfully condense decades of Hong Kong baking tradition into a single gourmet box. By combining premium ingredients, small-batch precision, and playful shapes, they recreate...
Arisandy Dhammananda |
The shift from butter cream to a fresh cream cake formula marks a new era of lighter, more refined desserts. At Colette Lola, we’re proud to lead this trend with...
Arisandy Dhammananda |
Colette Lola teams up with The Laughing Cow to reinvent cheese in two playful treats: a moist red velvet cupcake crowned with tangy, creamy cheese frosting, and a sea salt...
Arisandy Dhammananda |
Discover the meticulous artistry behind Colette Lola's Halal-certified cakes. From sourcing premium ingredients to mastering artisanal techniques, every step reflects our unwavering commitment to quality and compliance. Learn about our...
Arisandy Dhammananda |
From savoring delightful pastries to experiencing joyful adventures together, every act of love matters. Let your creative spirit guide you as you choose the perfect surprise. And remember, the best...
Arisandy Dhammananda |
Wedding cakes in 2025 embrace elegance and simplicity, from minimalist designs to stunning tiered masterpieces. Discover how modern trends and celebrity inspirations—like the wedding cake on Luna Maya and Maxime...
Arisandy Dhammananda |
Throughout this process, we’ve talked about a variety of custom cakes, from vibrant birthday cakes and elegant wedding cakes to cherished anniversary cakes and distinctive corporate cakes. No matter the...
Arisandy Dhammananda |
